Spring 2008

APRIL DESSERTS

Buttermilk Panna Cotta with Rhubarb & Strawberry Compote £4.95

Fresh Fruit Trifle £4.95

Apple Strudle & Custard £4.95

Pear Tart with Chocolate Sauce £4.95

Espresso Cake with Kahlua Cream, Roasted Almonds £4.95

White Chocolate & Raspberry Cheesecake £4.95

Selection of English Cheeses Oatcakes, Pickles & Chutney £5.95

Selection of Gravy Sorbets & Ice Creams £4.50
Lime / Mango / Chunky Strawberry / Lychee
Vanilla / Guanaja Chocolate /Pistachio / Coffee

A Discretional 12.5% Service Charge Will Be Added to Your Bill. Thank You.